Sun drying is one of the oldest and the most natural food preservation methods.
This method provides sun-kissed tomatoes while preserving the nature of the tomatoes and the healthy minerals of the soil. In order to obtain sun-dried tomatoes, we cut the tomatoes in half and dry them under the sun until it dehydrates. Before meeting the sun, tomatoes get salted or sulfurized according to the demand. When the drying process is done, sun dried tomatoes can be cut in different sizes and shapes, such as strip cut, or cube cut. And the processed tomatoes can be packed in several different ways according to your requests.